Lunch

“As a chef I try to incorporate local traditions and seasonal ingredients on our plates.” 

Erik Batagelj, Chef

Faladur experience

 

Cold starters

 

Selected Vipava cured meat, cheeses and other delicacies

 

Goveji tatar, emulzija gorčice, gel mleka

 

Sashimi skuše, alfa kalčki, flambiran mandarin

 

Pečena zelena, jabolka, pena pečenega česnika, pahuljice temnega piva

 

 

 

Warm starters

 

Traditional Vipava jota made from fermented turnip, potatoes and beans with pieces of roasted sausage

 

Porova juha, pesto oreha ter gorgonzole, croutons

 

Vipava frtalja with melissa and cream Golden Ring White valley cheese

 

Domači ravioli, žajbljev ghee, kava, muflonov ragu

 

 

 

Main plates

 

Served with cracklings, prosciutto and yoghurt

 

Lovke orjaškega lignja, krema belega fižola, redukcija vina, ajdove kokice

 

Pečena panceta, krompirjeva krema, spicy marinirana blitva

 

 

 

Desserts

 

Traditional Faladur Vipava štruklji

Dough with yeast, walnuts, cottage cheese and raisins, breadcrumbs fried in butter, honey and homemade walnut ice cream

 

Lunch

We serve between 12:00 and 16:00

2 course menu …………………………….……. €24.00

Cold or warm or dessert + main

3 hodni meni …………………………………… 30,00€

Cold or dessert + warm + main

4 hodni meni ……………………………..……. 36,00€

Cold + warm + main + dessert

Rozbif na žaru – Cuberol 500g (za dve osebi) + 16,00€

 

 

Dinner

We serve from 17:00 onwards

Vključuje pogrinjek  (pozdravi, olivno olje, sorbet, odzdravi)

 

4 course menu ……………………………….…. €55.00

Cold, warm, main, dessert

5 course menu ……………………………….…. €55.00

Cold, warm, warm, main, dessert

6 course menu ……..…………………….……. €63.00

Cold, cold, warm, warm, main, dessert

Traditional experience…………..……………€55.00

Traditional Vipava dishes (5 dishes)

 

Meat experience for 2 people………….……..€95.00

Cold, warm, main (dry aged roast beef with a side dish)

 

Wine Pairing

 

4 course menu ………..………………………. €20.00

5 course menu ………..………………………. €20.00

6 course menu ………..………………………. €20.00

 

Aperitivo

 

Fervin Brut (brut, klasična m.).…………….…………5,00€

Štokelj Pinela (brut nature, klasična m.)……..……6,00€

Michel Henriet Tradition (Brut, klasična m.).……6,50€

 

Digestivo

 

0,05l

Majerija liker Limona -bazilika                         4,00€

Majerija Viljamovka                                             4,00€

Majerija Češnjevo žganje                          4,00€

Pigmalion Slivovka                                               5,00€

 

0,70l

Voda Cana negazirana                                         3,50€

Voda Cana gazirana                                              4,00€

 

0,20l

Sokovi Metka (različni okusi)                             2,50

 

OPENING HOURS

Monday -Saturday

12:00 – 22:00

Sunday - closed

OPENING HOURS

Pondeljek, torek, petek in sobota

12:00 – 22:00

Thursday

12:00 – 18:00

Wednesday & Sunday - Closed